Chef Mariano Cebrián, CSW, Founder & Owner; and Angelina Cebrián, Marketing & Events
The Cebriáns
We are passionate about culture, food, community, travel and of course... Argentina.
Originally a native of Salta, Argentina, I grew up grilling meats and roasting vegetables over an open fire at my father’s side.. As a young tennis professional, I traveled the world and realized what a special, unique culture Argentina has that was unlike anywhere else. I decided it was my mission to share it with others.
My wife, Angelina, grew up a military brat; also traveling the world with her family and being exposed to many different cultures and cuisines. When we met and discovered our shared love for international foods, wine, travel and entertaining… it was an instant match!
As seen in The Scout Guide Chattanooga, Vol. 8; photographer: Casey Yoshida
Through Panoram Asados, we are able to share our passions and culture through our catered Argentine Asado Experiences.
For an Argentine, the asado is so much more than just a cookout. It’s deep rooted in our culture. It’s ancestral. It’s about taking your time to make the fire, being patient as it slowly burns to provide you with the perfect coals for cooking; carefully selecting several different cuts of meats and vegetables to cook long and slow over low heat; inviting your friends over early to pop open a bottle of wine (or two… or five) to watch you work. It’s about human connection. It’s about entertaining and serving others. It’s about creating the environment to slow-down, ignore the clock and enjoy good food and wine with good company.
That’s asado, and that’s what we bring to your backyard or event space.
We hope to share our passions with you soon.
¡Salud!
– Chef Mariano
As seen in The Scout Guide Chattanooga Vol. 9, photographer: Casey Yoshida